For the purpose of the improvement of the processed tea technology as the Sayama tea production center

 

 
I participated in “the 2017 Sayama tea brand establishment promotion business” that was hosted by association of Saitama tea business.
This is intended that I plan the improvement of the processed tea technology as improvement and the whole of quality of “the Sayama tea” characterized by the sale form that I process the tea leaf which I was able to harvest in one’s tea plantation in one’s house and sell and the product Sayama tea production center.
I treated it in a department store, and, including five points of things of the production center, 249 points of exhibition tea was prepared.