Okumidori Sencha

Okumidori is the cultivar that has received a lot of attention in recent years because of its nutritional value. It is said that Okumidori contains more catechins and vitamin C than other cultivars. You can enjoy the refreshing flavor when brewed with warm water – about 70 degrees C.

＜おくみどりの生産履歴はこちら＞